As a Deli Clerk at Red Barn Market, you will be an integral part of our deli team. Your role will involve preparing and serving a variety of deli items such as our famous sandwiches, interacting with customers, and maintaining a clean deli area. If you have a love for food, enjoy working in a fast-paced environment, and enjoy providing excellent customer experiences, we’d love to have you join us!
Responsibilities
- Stocking and Display: Arrange and replenish deli case displays, ensuring items are well-presented, labelled, and rotated.
- Food Preparation: Prepare Sandwiches pizza, salads, hot food and more. Prepare and package deli products.
- Sandwich Making: Assemble sandwiches, wraps, and salads with precision and attention to detail.
- Customer Interaction: Provide friendly assistance to customers, answer questions, and offer recommendations.
- Maintain Cleanliness: Keep the deli area clean, organized, safe, and well-stocked.
- Inventory Management: Monitor inventory levels, rotate products, and communicate restocking needs.
- Compliance: Adhere to food safety guidelines and sanitation standards.
Benefits
- Competitive hourly wages
- Staff discount of 15% on all in store purchases
- Ability to participate in our High School or Post Secondary Scholarship Programs
- Ability to participate in our one-time New Homeowner Grant
- Join an amazing team!
Job Requirements:
- Attention to Detail: Ability to follow recipes, and presentation standards.
- Customer Service Skills: Approachable, courteous, energetic and willing to help customers.
- Physical Stamina: Able to stand for extended periods and work in a fast-paced environment.
- Team Player: Works well with colleagues and contributes to a positive work atmosphere.
- Availability: Flexible schedule, including daytime, evenings, or weekends.
How to Apply:
Please email your resume and cover letter to Sarah at sarah@redbarnmarket.ca
Job Type: Part-time
Pay: $17.40-$19.00 per hour
Benefits:
- Flexible schedule
- On-site parking
- Paid time off
- Store discount
Flexible language requirement:
- French not required
Schedule:
- Day shift
- Monday to Friday
- Weekends as needed